Warm Blue Potato And Green Onion Salad

More from this source
Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
342
FAT
45%
CHOL
0%
SOD
22%

Comments

Add a comment

Ingredients for 2 servings

1 pound small blue potatoes, halved

2 tablespoons olive oil

1 large garlic clove, minced

3 green onions (scallions), white parts thinly sliced, green parts cut into 2 inch pieces

2 tablespoon sherry vinegar

2 tablespoons chicken stock

1/4 tsp salt

You might also like

Lazy Day Peanut Noodle Salad Recipe
101 Cookbooks
Avocado And Edamame Salad
Joy The Baker
Tomato, Corn And Zucchini Salad With Brown Rice
The Year In Food
Green Bean + Black Quinoa Salad
Sprouted Kitchen
Wild Rice Salad
Foodess
Sesame Toasted Basmati Rice And Broad Bean Salad
The British Larder
Moroccan Chicken + Apricot Salad
The Year In Food
Grilled Potato Salad Recipe
101 Cookbooks
Edamame Salad
Sunset
Summer Bbq Quinoa Salad
How Sweet It Is