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Chocolate Squares With Nutty Caramel Sauce

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dessert vegetarian


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1 cup sugar

3/4 cup all-purpose flour

1/2 cup HERSHEY'S SPECIAL DARK cocoa or HERSHEY'S cocoa

1/2 teaspoon baking powder

1/2 teaspoon salt

3/4 cup vegetable oil

3 eggs

1/4 cup milk

1/2 teaspoon vanilla extract

1 bag (14 oz.) caramel candies

1/2 cup water

1 cup pecan pieces

Sweetened whipped cream (optional)

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