Veggie Burger With Gruyere And Mushrooms Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1206
FAT
156%
CHOL
155%
SOD
40%

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Ingredients for 1 serving

1 Grillers Prime® Veggie Burgers

1 thin-sliced red onion, separated into rings

1 thin-sliced tomato

1 lettuce leaf

1 slice Gruyere cheese or Swiss cheese

1 whole grain hamburger bun, split and toasted

1/2 teaspoon vegetable oil

1/2 cup sliced fresh mushrooms

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