Salsa-Turkey Cornbread Casserole

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
422
FAT
49%
CHOL
44%
SOD
56%

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Ingredients for 8 servings

1 tablespoon olive or vegetable oil

1 1/4 lb ground turkey

1 cup Old El Paso® Thick 'n Chunky salsa

2 tablespoons Gold Medal® all-purpose flour

2 cans (14.75 oz each) Green Giant® cream style sweet corn, undrained

2 cans (15 oz each) Progresso® black beans, drained, rinsed

1 tablespoon chili powder

2 teaspoons ground cumin

1/2 teaspoon salt

1/8 teaspoon pepper

1 pouch (6.5 oz) Betty Crocker® cornbread & muffin mix

1/3 cup milk

2 tablespoons butter or margarine, melted

1 egg

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