Sweet And Sour Tofu

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
187
FAT
19%
CHOL
0%
SOD
162%

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Ingredients for 6 servings

2 cups 3/4-inch chunks pineapple

1 green bell pepper, cored, seeded and chopped

1 cup prepared soy ginger sauce

2 green onions, thinly sliced

1 red bell pepper, cored, seeded and chopped

2 stalks celery, thinly sliced

1 tablespoon rice wine vinegar

1 pound firm tofu, cut in 3/4-inch cubes

2 tablespoons chopped cilantro

1 tablespoon canola oil

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