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Cantaloupe-Basil Granita

Nutrition per serving    (USDA % daily values)
CAL
183
FAT
4%
CHOL
0%
SOD
3%

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Ingredients for 8 servings

30 fresh basil leaves

1/4 cup fresh lime juice

2/3 cup sugar

1 ripe cantaloupe, about 4 lb.

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