Fresh Thai Spring Rolls

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
22
FAT
2%
CHOL
2%
SOD
3%

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Ingredients for 20 servings

mung bean sprouts

peanuts (for dipping)

rice paper sheet (these are not the same as wonton/eggroll wrappers, which must be cooked)

plum sauce

1 teaspoon thin soy sauce

fried garlic (can purchased jarred or fry several chopped cloves of garlic)

cilantro , chopped

fresh basil

clear noodles

lettuce (any kind)

1 teaspoon sesame oil

sweet chili sauce, mixed with

1 teaspoon white pepper or red pepper

cooked sliced chicken breast

1 teaspoon garlic powder

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