Onion And Bacon Risotto

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1090
FAT
291%
CHOL
68%
SOD
205%

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Ingredients for 2 servings

4 rashers of bacon

2 or 3 vegetable stock cubes

tinned chopped tomatoes

75 grams risotto rice per person

1 medium onion

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