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Glazed Pina Colada Bars

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Land O Lakes
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snacks vegetarian 4th of july latin mexican

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Ingredients

1 cup all-purpose flour

1/2 cup LAND O LAKES® butter, softened

2 tablespoons sugar

1/2 cup firmly packed brown sugar

2 eggs

1/2 teaspoon salt

1/2 teaspoon rum extract

3/4 cup sweetened flaked coconut

1/2 cup macadamia nuts, chopped

1 (8-ounce) can crushed pineapple in juice, well-drained, reserve juice

1 cup powdered sugar

4 to 6 teaspoons reserved pineapple juice

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