Hamburger Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
20%
CHOL
32%
SOD
74%

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Ingredients for 5 servings

1/4 teaspoon dried basil

1 tablespoon soy sauce

1 cup thinly sliced carrot

1 (8 ounce) can tomato sauce

3 cups boiling water

1 lb lean ground beef

1/4 teaspoon pepper

2 tablespoons chopped fresh parsley

1/4 teaspoon seasoning salt

1/4 teaspoon dried oregano

1 cup macaroni , cooked and drained

1 (1 ounce) envelope dry onion soup mix

1 cup sliced celery

1/4 cup grated parmesan cheese

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