Meatball Mushroom Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
140
FAT
9%
CHOL
5%
SOD
8%

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Ingredients for 6 servings

1 pkg. frozen Italian meatballs

2 cans cream of mushroom soup, undiluted

1 1/3 cups milk

1 1/3 cups water

1 tsp. Italian seasoning

1 tsp. dried minced onion

1 tsp. dried minced garlic

1/4 cup quick cooking barley

1/4 cup uncooked elbow macaroni

1/4 cup Minute Rice

1 medium carrot, shredded

1 can (4 1/2 oz.) sliced mushrooms, drained

2 Tbsp. grated parmesan cheese

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