Macaroni Pie

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Nutrition per serving    (USDA % daily values)
CAL
1892
FAT
260%
CHOL
324%
SOD
325%

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Ingredients for 1 serving

1 dash paprika or pepper

250 ml fresh milk

180 g grated mozzarella cheese

100 g sliced capsicums

1 teaspoon ground mustard

2 well beaten eggs

1 liter water

150 g elbow macaroni

1/2 teaspoon fine salt

150 g canned tuna fish (flaked)

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