Best Basic Potato Salad Recipe

155 faves | 4 recommends
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Nutrition per serving    (USDA % daily values)
CAL
210
FAT
22%
CHOL
3%
SOD
10%

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Ingredients for 8 servings

3 pounds potatoes, peeled and chopped

2/3 cup mayonnaise

1/4 cup mixed herbs: parsley, finely chopped

1 tablespoon cider vinegar

1/2 small onion, chopped

salt and freshly ground black pepper

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