Farmhouse Chicken Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1478
FAT
208%
CHOL
113%
SOD
53%

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Ingredients for 4 servings

3 slices bacon , trimmed and chopped

2 tablespoons tomato puree

8 small onions

1 turnip , diced

1 1/2 kg chicken pieces

fresh ground black pepper

600 ml chicken stock

8 new baby potatoes , quartered

3 tablespoons of finely chopped fresh parsley

3 tablespoons seasoned flour

60 g butter

2 small carrots , diced

2 garlic cloves , crushed

1 tablespoon vegetable oil

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