Lemon Chicken

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Rasa Malaysia
Nutrition per serving    (USDA % daily values)
CAL
286
FAT
17%
CHOL
48%
SOD
37%

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Ingredients for 2 servings

10 oz (300g) skinless, boneless chicken breast/thigh, cut into small pieces

1/4 cup corn starch plus 1/4 cup all-purpose flour, sifted and combined well

Oil, for deep-frying

1/2 teaspoon white sesame

1/2 tablespoon soy sauce

1/2 tablespoon Shaoxing wine, optional

1 tablespoon corn starch

3 tablespoons lemon juice

2 teaspoons sugar

5 tablespoons water

1 teaspoon corn starch

Pinch of salt, or to taste

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