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Green Goddess Dressing Over Iceberg Wedges Recipe

Nutrition per serving    (USDA % daily values)
CAL
348
FAT
108%
CHOL
0%
SOD
4%

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Ingredients for 5 servings

1/2 cup extra-virgin olive oil

1 clove garlic, minced

1/8 teaspoon asorbic acid or vitamin C

2 medium avocados, pitted, peeled, grilled and chopped into cubes

Freshly ground black pepper

2 tablespoons lemon or lime juice

1 tablespoon roughly chopped tarragon leaves

1 tablespoon roughly chopped basil leaves

1 head iceberg lettuce cut into 5 wedges

Grey salt

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