Dublin Coddle

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
664
FAT
135%
CHOL
43%
SOD
70%

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Ingredients for 6 servings

1 onion , chopped

1 bouquet garni (parsley, sage & thyme)

8 ounces unsmoked bacon , chopped (rashers)

1 lb pork sausage link

1 tablespoon butter

1 cup savoy cabbage , shredded

4 large potatoes , peeled and sliced

10 fluid ounces vegetable stock

2 carrots , chunked

1 tablespoon vegetable oil

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