Tuna Noodle Casserole

More from this source


Add a comment


6 ounces whole wheat egg noodles

1 pouch (6.4 ounces) light tuna

1 can (14 ounces) water-packed artichoke hearts, drained and chopped

1/2 cup frozen green peas

1/4 cup canola oil mayonnaise

1/4 cup grated Parmesan cheese

1 teaspoon capers, chopped

zest of 1 lemon + 1 tablespoon of juice

1/2 cup panko bread crumbs

You might also like

Tomato, Broccoli & Mozzarella Pasta Casserole
The Kitchn
Beef Stroganoff Casserole
Framed Cooks
Pumpkin Mac-N-Cheese
The Naptime Chef
Creamy Chicken Spaghetti Casserole
The Pioneer Woman
Caramelized Onion And Prosciutto Macaroni And C...
Food Republic
Chicken, Spinach, And Noodle Casserole
Real Simple
Macaroni And Cheese Cupcakes
Framed Cooks
Greek Pasta Casserole
Dana Treat
Bonkers Awesome Mushroom And Onion Mac And Cheese
Joy The Baker
Creamy Pesto Caprese Pasta Casserole
Closet Cooking