How To Make A Better Side Salad Cooking Lessons From The Kitchn

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Ingredients

Ingredients

About 4 ounces lettuce or mixed greens, washed and torn

Finely shredded carrots or julienned cucumbers (optional)

Small handful finely shredded basil, mint or other aromatic herb (optional)

2 tablespoons olive oil

2 teaspoons vinegar or lemon juice

1/2 teaspoon honey or maple syrup

Flaky salt and freshly ground black pepper

Grated Parmesan or Asiago cheese, to garnish (optional)

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