Cuban-Style Steak

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Southern Living Cooking School


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1/4 cup orange juice

2 tablespoons fresh lime juice

2 tablespoons vegetable oil

2 tablespoons Montreal steak seasoning

1 1/2 teaspoons dried oregano leaves

1/2 teaspoon ground cumin

1 1/2 pounds top sirloin steak, trimmed

Garnish: grilled lemon, lime, and orange slices

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