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Grilled Salmon Fillets With Creamy Horseradish Sauce

Nutrition per serving    (USDA % daily values)
CAL
266
FAT
63%
CHOL
31%
SOD
35%

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Ingredients for 6 servings

3/4 cup sour cream

1/4 cup mayonnaise

2 tablespoons prepared white horseradish

2 tablespoons chopped fresh basil

1 tablespoon fresh lemon juice

1 teaspoon soy sauce

Nonstick vegetable oil spray

3 tablespoons vegetable oil

1 tablespoon prepared white horseradish

1 tablespoon soy sauce

1 small garlic clove, minced

1/2 teaspoon salt

1/4 teaspoon coarsely ground black pepper

6 1-inch-thick salmon fillets (each about 6 ounces)

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