Garlic Smashed-Potato Salad

By Sunset
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2 heads garlic

1/4 cup extra-virgin olive oil

3 tablespoons dry white wine

About 1 1/2 teaspoons salt

About 1/2 teaspoon pepper

2 3/4 pounds Yukon Gold potatoes, scrubbed and cut into 1-inch chunks

1/4 cup chopped chives

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