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Pepperoni Soft Pretzels (Bread Machine)

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Food.com
Related tags
fingerfood snacks low fat
Nutrition per serving    (USDA % daily values)
CAL
136
FAT
7%
CHOL
7%
SOD
42%

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Ingredients for 16 servings

3 1/2 cups bread flour

1/8 teaspoon white pepper

1 teaspoon salt

1 cup thin sliced pepperoni

1 egg yolk, room temperature (save white for egg wash)

2 tablespoons parmesan cheese

Toppings (optional)

1 egg white

egg Wash

1 tablespoon active dry yeast

2 tablespoons sugar

1 tablespoon kosher salt

1 tablespoon sesame seed

1 tablespoon water

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