Middle Fork Coffee Cake

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
719
FAT
102%
CHOL
65%
SOD
54%

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Ingredients for 8 servings

2 cups brown sugar

1 cup chopped walnuts

3/4 cup raisins, chopped

1 1/2 sticks (6 ounces) unsalted butter, melted

1 1/2 teaspoons ground cinnamon

2 1/2 cups flour

1 tablespoon baking powder

1 tablespoon baking soda

1/4 teaspoon salt

1 cup whole milk

1 cup plain yogurt

3 large eggs, beaten

1 teaspoon pure vanilla extract

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