Chilled Tarragon Tomato Soup With Vegetable Confetti

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Details

10 Ingredients

• 3 lbs vine-ripened tomatoes (about 8 medium)
• 2 tsps balsamic vinegar, or to taste
• 1 tsp sugar, or to taste
• 1 tsp fresh lemon juice, or to taste
• 1 1/2 cups ice water
• 1 Tbsp finely chopped fresh tarragon leaves
• 8 vine-ripened yellow cherry tomatoes
• 1/4 cup finely chopped zucchini
• 1/4 cup finely chopped red onion
• Accompaniment:Baguette Toasts