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Cardoon Gratin

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Cooking with Amy
Related tags
sides low carb vegetarian thanksgiving french
Nutrition per serving    (USDA % daily values)
CAL
98
FAT
22%
CHOL
10%
SOD
53%

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Ingredients for 4 servings

1 bunch Cardoon

1/2 x lemon

1 tsp Kosher salt

1 tbsp butter

1 tbsp flour

1 cup milk

pinch nutmeg

salt

1/4 cup parmesan cheese

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