Garlic Baked Chicken

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Glutenfreeda.com
Nutrition per serving    (USDA % daily values)
CAL
521
FAT
116%
CHOL
94%
SOD
16%

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Ingredients for 4 servings

1/2 teaspoon, crushed peppercorns

8 chicken thighs

1/2 cup olive oil

Juice of 1 lemon

Salt

4 cloves garlic, crushed

3/4 teaspoon Berbere*

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