Moroccan Shrimp Skewers

More from this source
Men's Health


Add a comment


3/4 cup bulgur (cracked wheat)

1 tablespoon ground coriander

2 teaspoons mild smoked paprika

2 teaspoons crushed or ground fennel seed

1/2 teaspoon salt, divided

1/2 teaspoon freshly ground black pepper, divided

1 1/4 pounds large shrimp, peeled and deveined, with tails on

3 medium yellow squash (or mixture of yellow and zucchini), cut into 1/2" thick half rounds

24 large grape tomatoes

1 pickling cucumber or 1 small cucumber, chopped

1/2 ripe avocado, chopped

1/4 cup chopped parsley

2 tablespoons lemon juice

1 tablespoon olive oil

1 teaspoon lemon zest

You might also like

Moroccan Grilled Shrimp & Vegetable Skewers
Steamy Kitchen
Moroccan Shrimp Skewers
Grilled Cilantro Lime Shrimp Kebabs
Skinny Taste
Shrimp On Rosemary Skewers
Framed Cooks
Smoked Paprika And Garlic Shrimp Skewers With A...
Spoon Fork Bacon
Smoky Paprika Shrimp Skewers
Simply Recipes
Bbq Shrimp Skewers
Skinny Taste
Grilled Shrimp And Lemon Kebabs
Real Simple
Hoisin-Glazed Shrimp Skewers Recipe
Real Simple
Grilled Shrimp & Sausage Skewers
Handle the Heat