Guinness- Braised Short Ribs

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Details

11 Ingredients

• 2 lb boneless beef short ribs
• salt and black pepper
• 1 tbsp canola oil
• 2 cans or bottles Guinness Draught
• 2 cups beef broth
• 3 large carrots, peeled and cut into large chunks
• 2 onions, quartered
• 2 celery stalks, cut into large chunks
• 8 garlic cloves, peeled
• 2 bay leaves
• Gremolata, optional