FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Red Velvet Cupcakes With Cream Cheese Frosting

More from this source
Kraft Foods
Related tags
dessert nut free vegetarian valentines day
Nutrition per serving    (USDA % daily values)
CAL
495
FAT
92%
CHOL
29%
SOD
24%

Comments

Add a comment

Ingredients for 24 servings

2 1/2 cups all-purpose flour

1 1/2 cups sugar

1 teaspoon baking soda

1 teaspoon salt

1 tablespoon cocoa powder

1 1/2 cups vegetable oil

1 cup buttermilk, room temperature

2 large eggs, room temperature

2 tablespoons red food coloring

1 teaspoon champagne vinegar

2 teaspoon vanilla extract

Cream Cheese Frosting

1 pound fat free cream cheese, softened

2 sticks butter, softened

4 cups sifted confectioners’ sugar

Chocolate bar for garnish

You might also like

Red Velvet Cupcakes With Cream Cheese Frosting
Handle the Heat
Red Velvet Cupcakes
Martha Stewart
Red Velvet Cupcakes With Cream Cheese Frosting
Simply Recipes
Red Velvet Cupcakes W/ Cream Cheese Frosting
Dashing Dish
Red Velvet Cupcakes
Planetmona
Red Velvet Cupcakes With Cream Cheese Frosting
Sweet Tooth
Easy Red Velvet Cupcakes
Coastal Living
Mini Red Velvet Layer Cakes With Cream Cheese W...
Sweet Tooth
Red Velvet Cupcakes
Oxmoor House
Red Velvet Vampire Cupcakes
McCormick