Chicken Salad Al La Barbara

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Nutrition per serving    (USDA % daily values)
CAL
172
FAT
20%
CHOL
7%
SOD
18%

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Ingredients for 11 servings

5 stalks celery, diced

2 large apples - peeled, cored and chopped

2 cups cubed, cooked chicken meat

1 cup seedless grapes, halved

1 pinch ground nutmeg

4 cups cooked pasta, shape of your choice

1 (20 ounce) can pineapple tidbits, drained

2 tablespoons milk

1 (11 ounce) can mandarin oranges, drained

1 tablespoon white sugar

1/2 teaspoon salt

1 pinch ground black pepper

3/4 cup mayonnaise

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