Stuffed Crown Roast Of Pork

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
45%
CHOL
25%
SOD
42%

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Ingredients for 8 servings

1 cup whole fresh cranberries, optional

1/4 teaspoon salt

1/2 teaspoon seasoned salt

3 cups day-old cubed bread

1/4 teaspoon pepper

1/2 cup diced celery

1 (6 pound) pork loin crown roast

1/4 cup butter or margarine

1 cup sliced fresh mushrooms

1/3 cup apricot preserves

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