Hot And Sour Shrimp Soup

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Nutrition per serving    (USDA % daily values)
CAL
219
FAT
13%
CHOL
56%
SOD
52%

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Ingredients for 6 servings

1 green onion, thinly sliced

1 stalk celery, sliced

1 cup fresh pineapple chunks

1/2 cup bean sprouts

3 tablespoons fresh lime juice

1 pound large shrimp, peeled and deveined

1 large tomato, cut into wedges

2 cloves garlic, chopped

3 cups water

2 tablespoons white sugar

3 cups chicken broth

1/2 cup sliced fresh mushrooms

4 ounces thin egg noodles

2 tablespoons soy sauce

1/8 teaspoon crushed red pepper

1 tablespoon vegetable oil

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