Restaurant-Quality Crockpot Tomato Soup Recipe

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A Year of Slow Cooking


Really good
370f2f996bd9   •  9 Jan   •  Report
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3 lb vine-ripened tomatoes

1 medium onion, chopped

2 cup tomato juice

1 cup cooking sherry

3 tbsp granulated white sugar

1 x gluten-free chicken boullion cube

2 tbsp chopped fresh basil

2 cup heavy cream (to add later)

salt and pepper to taste (to add later)

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