Parmesan Thin Crust Pizza Dough

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
84
FAT
7%
CHOL
1%
SOD
6%

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Ingredients for 16 servings

2 cups bread flour

1/4 teaspoon salt

2 teaspoons fast-rising active dry yeast

2/3 cup warm water (110 degrees F.)

1/2 cup freshly grated parmesan cheese

1 tablespoon extra-virgin olive oil

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