Herb & Parmesan Pizza Dough (Bread Maker)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
859
FAT
59%
CHOL
1%
SOD
85%

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Ingredients for 2 servings

1 garlic clove , minced (optional)

1 cup water

3 cups all-purpose flour

2 1/2 teaspoons regular active dry yeast

2 teaspoons parmesan cheese (grated)

1 teaspoon salt

1 teaspoon sugar

2 tablespoons water

2 tablespoons olive oil (vegetable oil works too)

1 tablespoon mixed Italian herbs

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