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Rosemary And Ham Scones

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Rachael Ray
Related tags
brunch nut free mothers' day breakfast british irish
Nutrition per serving    (USDA % daily values)
CAL
603
FAT
80%
CHOL
25%
SOD
62%

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Ingredients for 4 servings

1 box biscuit mix (9 ounces), such as Jiffy brand

3 tablespoons rosemary (4 small stems), finely chopped

1/2 cup cream

A couple pinches of salt

3 pieces deli-sliced glazed smoked ham (about 1/8 pound), chopped

1 tablespoon orange zest

2 teaspoons sugar

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