Mushroom Ravioli

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Details

16 Ingredients

• 1 Tbsp all-purpose flour
• 2 Tbsps finely chopped shallots
• Sauce
• 1/2 cup 1% low-fat milk
• 1 tsp olive oil
• 2 garlic cloves , chopped
• 1 tsp butter
• 1/8 tsp salt
• 2 Tbsps grated fresh parmesan cheese
• 1 tsp cornstarch
• 1/2 (6 oz) package presliced portabella mushrooms
• 1 Tbsp chopped fresh chives
• 14 wonton wrappers
• 1 dash fresh ground black pepper
• 1/2 (8 oz) package button mushrooms
• Ravioli