Healthy Egg Muffin Sandwiches

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
2415
FAT
400%
CHOL
566%
SOD
90%

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Ingredients for 4 servings

4 slices nitrate free, lean Canadian bacon, turkey bacon or tempeh bacon

Olive oil spray

Salt and pepper to taste

4 whole wheat English muffins

4 eggs

4 slices mild cheddar cheese

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