Cook The Book: Grilled Shishito Peppers With Sesame Oil And Salt

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
345
FAT
34%
CHOL
0%
SOD
4%

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Ingredients for 4 servings

1 pound shishito peppers

2 tablespoons Asian (dark) sesame oil

Coarse sea salt

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