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Athenian Meatloaf With Cucumber-Yogurt Sauce


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2 pounds ground beef (96% lean)

1 cup soft bread crumbs

3/4 cup finely chopped onion

1/2 cup 2% milk

1 large egg

1 tablespoon plus 1-1/2 teaspoons dried Greek seasoning, divided

1/2 teaspoon salt

1 cup low-fat or regular Greek-style yogurt

1/2 cup diced cucumber

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