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"Mac N Goat Cheese" With Cherry Tomatoes, Bell Peppers, And Walnuts

2 faves
Nutrition per serving    (USDA % daily values)
CAL
616
FAT
60%
CHOL
4%
SOD
2%

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Ingredients for 4 servings

1 pound brown rice rotini (or other whole grain pasta)

2 tablespoons olive oil plus more for drizzling

1/2 cup green onions, white and tender green parts chopped

1 garlic clove, peeled and chopped

2 cups cherry tomatoes, halved

1 bell pepper, seeded and chopped

1/2 cup fresh goat cheese (chevre)

1/4 cup fresh basil, julienned

1/2 cup walnuts, toasted and chopped

salt and pepper

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