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Lots Of Veggies Crock Pot Chicken Soup

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soups dairy free nut free sugar free dinner lunch
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

6 cups cooked chicken, cut into bite-size pieces

8 ounces frozen mixed vegetables

1/2 teaspoon salt

1/2 (10 ounce) box frozen spinach , cooked in microwave for 2 minutes

1 teaspoon Mrs. Dash seasoning mix, extra spicy seasoning blend

7 chicken bouillon cubes , non-dissolved

1/2 tablespoon italian seasoning

1 large potato , cut into chunks

1 1/2 teaspoons black pepper

1 stalk celery , sliced

2 garlic cloves , minced

3-5 dashes seasoning salt

1 tablespoon basil

8 cups water

1 carrot , sliced

1 medium onion , quartered

2 dashes hot sauce

1 cup frozen peas

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