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Indoor Pulled Pork With Sweet And Tangy Barbecue Sauce

Recipe Details
Nutrition

Details

DF
LF
LC

14 Ingredients

  • 1 cup plus 2 tsps table salt
  • 1/2 cup plus 2 Tbsps sugar
  • 3 Tbsps plus 2 tsps liquid smoke
  • 1 boneless pork butt (about 5 lbs), cut in half horizontally
  • 1/4 cup yellow mustard
  • 2 Tbsps ground black pepper
  • 2 Tbsps smoked paprika
  • 1 tsp cayenne pepper
  • 1 1/2 cups ketchup
  • 1/4 cup light or mild molasses
  • 2 Tbsps Worcestershire sauce
  • 1 Tbsp hot sauce
  • 1/2 tsp table salt
  • 1/2 tsp ground black pepper

Preparation

Read recipe preparation at America's Test Kitchen Feed  

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