Leg Of Lamb Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
302
FAT
84%
CHOL
27%
SOD
313%

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Ingredients for 6 servings

1 leg American lamb

1/2 bunch Greek oregano, crushed

1/2 bunch rosemary, finely chopped

4 tablespoons kosher salt

2 tablespoons pepper

2 lemons, juiced

2 ounces extra-virgin olive oil

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