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Fajita Mac And Cheese

1 fave
Nutrition per serving    (USDA % daily values)
CAL
1014
FAT
227%
CHOL
111%
SOD
70%

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Ingredients for 4 servings

1 medium onion

1 green pepper

2 fresno peppers

1 tablespoon olive oil

½ cup cilantro

2 tablespoon flour

2 tablespoon butter

1 cup milk

1½ cup queso fresco

1 cup cheddar cheese

8 ounce pasta

1 avocado and cilantro for topping

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