Cheesy Bacon And Potato Omelet

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
385
FAT
85%
CHOL
131%
SOD
32%

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Ingredients for 6 servings

6 slices OSCAR MAYER Bacon, chopped

1 lb. potatoes, peeled, cut into thin slices

1/2 cup sliced onions

1 clove garlic, minced

6 eggs, beaten

1 cup KRAFT Shredded Sharp Cheddar Cheese, divided

1/4 tsp. black pepper

2 Tbsp. chopped fresh parsley

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