Omelet For Two Recipe

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Ina Garten on Food Network
Nutrition per serving    (USDA % daily values)
CAL
887
FAT
207%
CHOL
318%
SOD
147%

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Ingredients for 2 servings

1/4 cup chopped scallions, white and green parts

1 tablespoon minced jalapeno pepper

1/4 pound good thick-cut bacon

1 teaspoon kosher salt

2 tablespoons milk or cream

4 ounces extra-sharp Cheddar, diced, plus extra grated cheese, for garnish

1 cup medium-diced Yukon gold potato

1/2 cup chopped yellow onion

1 tablespoon unsalted butter

5 extra-large eggs

1/2 teaspoon freshly ground black pepper

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