Devil's Food Cupcakes

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Ingredients

1 cup all-purpose flour

1/3 cup unsweetened cocoa

1/2 teaspoon baking soda

1/2 teaspoon baking powder

Salt

1 stick unsalted butter, at room temperature

1 cup sugar

2 large eggs, at room temperature

1/4 cup whole milk, room temperature

1/4 cup coffee, room temperature

1 teaspoon vanilla extract

4 ounces semi sweet chocolate, chopped

1/2 cup heavy whipping cream

1 tablespoon butter

Raspberries, for garnish

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