Orange-Buckwheat Bread (Bread Machine)

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Ingredients

1 1/2 pound loaf

2 tablespoons dark brown sugar

1 orange, zest of , grated

1 cup buttermilk

1 cup whole wheat flour

2 cups bread flour

2 1/2 teaspoons fast rising yeast (or 1 T. bread machine yeast)

2 1/4 teaspoons fast rising yeast (or 2 3/4 t. bread machine yeast)

1 teaspoon gluten

3 tablespoons dark brown sugar

1 1/3 cups buttermilk

1/2 cup light buckwheat flour

3 tablespoons unsalted butter , cut into pieces

3 cups bread flour

1 1/2 teaspoons salt

3/4 cup whole wheat flour

1 tablespoon gluten

2 teaspoons salt

1 large egg

1 tablespoon gluten , plus

2 tablespoons unsalted butter , cut into pieces

1/3 cup light buckwheat flour

2 pound loaf

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